Honestly, I only know how to cook two dishes using squid: Adobong Pusit and Grilled Squid. Being a kitchen newbie, I’m trying to master simple recipes and basic flavors first before going to the intermediate level. This Stir-Fried Squid with Bell Peppers is a Mama Sita’s recipe. From now on, Oyster Sauce will […]
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Ginataang Hipon Recipe by Mama Sita’sMy family raved about this seafood dish for dinner last week. It’s (again!) from the Mama Sita’s Lutong Bahay recipe book and I’m so happy that they’ve loved everything I tried from the book so far. The secret ingredient is the Caldereta Mix from Mama Sita’s. It’s fine to cheat once in a […]
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